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Allie and the Oven

Allie and the Oven

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Tag: America’s Test Kitchen

“So, was it worth all the hours of work?”
Posted on January 3, 2019

“So, was it worth all the hours of work?”

This was the question that my father-in-law posed to me the morning we sat down to a fresh tray of homemade croissants. As I broke into one of them with a crackle of flaky outer laters and then sank my teeth into the delicious chewy interior and knew that, yes…it was totally worth it! A … Continue reading “So, was it worth all the hours of work?”

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