I have been trying to find a good balance in our lives between baked goods all day – everyday and only eating salad (which gets old fast). In an effort to find that balance I bought the cookbook Run Fast. Cook Fast Eat Slow. by Shalane Flanagan and Elyse Kopecky. These two women are amazing … Continue reading The demand for breakfast cookies is high these days!
This was the question that my father-in-law posed to me the morning we sat down to a fresh tray of homemade croissants. As I broke into one of them with a crackle of flaky outer laters and then sank my teeth into the delicious chewy interior and knew that, yes…it was totally worth it! A … Continue reading “So, was it worth all the hours of work?”
Last week my husband and I had the amazing luxury of being able to take a trip to Napa for a few days. My in-laws came and stayed with our boys. Happy to report back that everyone survived! While I was there, I tried to take lots of pictures of all the “research” I was … Continue reading All the breakfast treats in Napa
Allie and the Oven 